Smithey Seasoned Cast Iron Dutch Oven, 5.5-Qt.

South Carolina–based Smithey Ironware is a tribute to founder Isaac Morton's passion for restoring vintage cast-iron cookware. Inspired by the polished designs of 19th-century American ironware, the company combines timeless craftsmanship with modern technology to produce cookware that's both highly functional and remarkably beautiful. Each piece boasts a smooth cooking surface plus even heat distribution and retention to ensure exceptional performance. The pans also feature a unique copper-colored finish that makes them ideal for kitchen-to-table presentation. This versatile Dutch oven excels at everything from slow-cooking soups and stews to making one-pot meals and baking crusty bread.

• Crafted of high-performance cast iron that resists warping and cracking.
• Even heat distribution and retention produce consistent results.
• Smooth, polished interior provides nonstick functionality with regular seasoning; preseasoned with grapeseed oil.
• Extra-large loop handles are easy to grip – even while wearing oven mitts.
• Domed cast-iron lid ensures optimal circulation of heat and moisture to help lock in flavor; topped with gold-tone stainless-steel knob.
• Unique copper-colored finish enables seamless kitchen-to-table presentation.
• Ideal for use on all cooktops, including induction and outdoor grills.
• Oven and broiler safe to 1700°F.

• 10" diam., 6 1/2" high with lid.
• 5.5-qt. cap.
• 14 lb. 8 oz. with lid.
• Made in the USA.