Staub Enameled Cast Iron Mussel Pot

Staub's innovative black-matte enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. This shell-shaped pot cooks mussels to perfection, traveling directly to the table for a stunning presentation. Includes a stainless-steel rack for the discarded shells.

• Heavyweight enameled cast iron transfers and retains heat evenly.
• Matte black multi-coat enameling with low-gloss finish; nickel-plated brass knob on lid.
• Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
• Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat resistance.
• Smooth enameled base compatible with all cooktops, including induction; not recommended for glass stove tops.
• Shell-shaped pot has a built-in strainer that makes it easy to separate and spoon up the flavorful broth and the lid can be used for holding discarded shells.

• 11" x 7" x  6/12" high.
• 2-qt. cap.
• 7 lb.
• Made in France.